Trinity Hill is a renowned and iconic New Zealand winery because of the consistency of their products and an innovative approach which doesn't forget the importance of tradition in winemaking. It is a relatively small winery which they say allows each of their products to be the best It can be.
The company began life in 1987 and since then they have picks up much acclaim and many prizes for their wines, notably their 1997 vintage Chardonnay and Cabernet Sauvignon and their 2006 vintage Homage Syrah. They are proud to produce high quality and well-established red wines as well as the whites that New Zealand is best known for. At the Fine Wine Company, we have brought together a collection of different Trinity Hill wines, giving you the chance to enjoy the exceptional flavours the producers are rightly very proud of.
About
Back in the late 1980's the Trinity Hill team were already making fine Chardonnay in the Hawkes Bay region of New Zealand but felt that the Gimblett Gravels in the area could be the key to producing red wines to rival the best in Europe. They were amongst the early pioneers in planting vines on the former bed of the Ngaruro River with the first wines being produced off site in 1996. Two years later a state of the art winery was established with the first vintage meeting with huge critical acclaim and many awards.
Trinity Hill has continued to produce a range of world class wines that we are delighted to feature here at The Fine Wine Company. The outstanding wines are bursting with fruit and character but retain a wonderful complexity and sophistication that you would expect from old world wines. The wines have garnered a number accolades over the years and are a feature on the menus of many of the planet's top restaurants.
For a special occasion wine of distinction consider the Trinity Hill Homage Syrah 2014, a rich and velvety textured wine which is fragrant with blackberry, anise and violets. The palate is long, intense and opulent with masses of ripe plum, dark berries and mixed spice, flavours which perfectly partner its oaky overcoat.
The Trinity Hill Hawkes Bay Chardonnay 2018 boasts a fresh bouquet with citrus aromas and nutty notes. The elegantly proportioned palate marries stone fruits with a light butteriness and the wine offers a dry, clean and light finish. Perfect to enjoy with seafood and poultry, this is a fine but affordable Chardonnay which is light and uncomplicated.
We are sure that you will enjoy all of the Trinity Hill wines which continue to gain critical acclaim across the world. The distinctive and elegant wines of Trinity Hill take pride of place here at The Fine Wine Company where we scour the globe to source the best wines for our fabulous collection.
Typically fresh aromatics of quality Hawkes Bay Chardonnay are evident, including citrus, white flowers and stone fruit. These are complemented on the palate by a creamy richness from ageing on lees. Roast hazelnut, almond and hints of gunflint result from the indigenous fermentation in barrel. The wine displays delicacy yet richness and is a fantastic match with many dishes.
The wine has flavours of citrus, white flowers and ripe grapefruit. The style is mid-weight with elegant oak providing texture and lingering flavours of cashew, roasted hazelnut and gun flint. The structure has a tight shape with the finesse and concentration that are hallmarks of Trinity Hill Chardonnay. It displays delicacy but richness and the beautifully linear acidity makes it a fantastic mat…
The wine has flavours of citrus, white flowers and ripe grapefruit. The style is mid-weight with elegant oak providing texture and lingering flavours of cashew, roasted hazelnut and gun flint. The structure has a tight shape with the finesse and concentration that are hallmarks of Trinity Hill Chardonnay. It displays delicacy but richness and the beautifully linear acidity makes it a fantastic mat…
The wine has flavours of citrus, white flowers and ripe grapefruit. The style is mid-weight with elegant oak providing texture and lingering flavours of cashew, roasted hazelnut and gun flint. The structure has a tight shape with the finesse and concentration that are hallmarks of Trinity Hill Chardonnay. It displays delicacy but richness and the beautifully linear acidity makes it a fantastic mat…
The colour is a deep, vibrant crimson. Wild raspberry, blackberry and black pepper aromas predominate. Savoury, spicy notes follow with some meaty overtones. Powerful but balanced, ripe tannins give the wine great structure. Oak ageing plays a minor part and the wine lives on its fruit. Combined with good acidity, these characteristics mean excellent ageing potential.
The colour is a deep, vibrant crimson. Wild raspberry, blackberry and black pepper aromas predominate. Savoury, spicy notes follow with some meaty overtones. Powerful but balanced, ripe tannins give the wine great structure. Oak ageing plays a minor part and the wine lives on its fruit. Combined with good acidity, these characteristics mean excellent ageing potential.
The colour is a deep, vibrant crimson. Wild raspberry, blackberry and black pepper aromas predominate. Savoury, spicy notes follow with some meaty overtones. Powerful but balanced, ripe tannins give the wine great structure. Oak ageing plays a minor part and the wine lives on its fruit. Combined with good acidity, these characteristics mean excellent ageing potential.
Wild raspberry and plum fruit aromas with spice and a little vanilla from oak barrels. This is an elegant wine with firm but not heavy tannin structure. The texture is silky and there is great persistence of wild fruit flavours on the finish.
Wild raspberry and plum fruit aromas with spice and a little vanilla from oak barrels. This is an elegant wine with firm but not heavy tannin structure. The texture is silky and there is great persistence of wild fruit flavours on the finish.
The Gimblett is traditionally made from a blend of five grape varieties. The Cabernet family gives structure and fresh aromatics. Merlot gives richness and mid-palate weight with Petit Verdot and Malbec helping with complexity, density and colour. The result is a wine with beautiful aromatics that include ripe blackberry, fresh blackcurrant and dried herbs. Structurally the wine is complex, powerf…
A wine with beautiful aromatics that include ripe blackberry, fresh blackcurrant and dried herbs. The Cabernet family gives structure and fresh aromatics. Merlot gives richness and mid-palate weight with Petit Verdot helping with complexity, density and colour. Structurally, the wine is complex, powerful and food-friendly.
Distinct honeysuckle, citrus blossom and jasmine dominate the aromatic nose. The rich and full texture is the endearing feature of this interesting blend. Exotic with a pleasing mouthfeel, this wine is a great substitute for Chardonnay or Pinot Gris.
Typical fruit characters from Hawkes Bay Chardonnay such as grapefruit and melon are supplemented by biscuity characters with a light butteriness. The wine is rich and round, with soft acidity and attractive sweet fruit.
A marvellously fragrant wine suggesting blackberry, licorice, anise and violets. The intense, long palate marries opulence and fineness to perfection. This just might be NZ�s most intense Syrah / Viognier. It�s a huge wine with a velvet texture and masses of ripe plum and dark berry fruit flavours that are more than a match for the wine�s solidly oaky overcoat.�
Primary aromas of fresh raspberry, plum and brambly spice are evident on the nose. On the palate, the wine shows soft, velvety tannins and will develop complex forest-floor and earthy characters with bottle age.
Gentle flavours and aromas of lime, citrus and lemongrass complement the distinct aroma of stone fruit. A mineral element gives presence to a Sancerre-like textural character in the wine. The fresh acidity is balanced by a tiny amount of retained sweetness.
Blackberry, spice and liquorice nuances combine to produce a complex, fruit-dominant wine. The wine is deliberately released at a very youthful age to maximize the beautiful perfume and fruit freshness.
The leather and plum aromas of the Merlot combine with spice and red fruit characters of Tempranillo and Malbec. Cassis aromas and structural backbone are provided by the Cabernet Franc. Richness and soft, ripe tannins make a serious yet eminently drinkable wine.
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