Nicola Catena

Showing ripe dark berry fruit along with nice spicy notes. The mouth feel is full yet soft and supple, with black raspberry and currant flavours mingled with notes of sweet spice and a touch of leather. The finish is long and persistent with soft, sweet tannins.

A delicate, floral Pinot Noir with soft cherries and strawberries on the nose. The plate is medium-bodied, fresh and bright with crisp red fruit, smooth supple tannins and a savoury, spicy chocolate edge from the French oak.

Dazzlingly floral nose, the palate has a tingling acidity, great balance, and a tantalisingly moreish finish.

The grape variety used to make this wine is Malbec, and the grapes come from a single vineyard site. Malbec makes big, rich, dark wines. The flavours and aromas are plums, dark chocolate and blackberries with some spice and pepper as well.

This White Bones chardonnay from Catena Zapata is bright lemon-yellow in colour. Enticing aromas of apples and pears married with stone fruit and vanilla, this wine offers a rich mouthful of Anjou pears, apples, quince and apricot, finished with hints of vanilla and nuttiness with a cleanly balanced acidity.

This wine is remarkable from start to finish, beginning with an aromatic and complex nose of pear, apricot, almond and lemon cream. Subtle hints of white flowers and warm, smoky notes follow. The palate is full and concentrated, with citrus, honey, vanilla, nutmeg and toast.

Catena Alta Malbec 2015

The Catena Cabernet Franc Appellation El Cepillo presents a purple color with red ruby tones. The nose offers elegant aromas of spices, and fresh herbs as thyme and rosemary, red berries, cassis and raspberries, with layers of cedar. The mouthfeel is full and rich with cassis, raspberries flavors and notes of black pepper and oregano . The finish is bright and fresh with finely grained tannins

The Nicasia Vineyard is one of the top Malbec's of the Catena stable. A classic example of Malbec in its finest form, with deep, dark black cherry and plum fruit, toasty oak, cinnamon, violets, incense and truffle. A full-bodied wine, perfectly balanced and elegant.

The grape variety used to make this wine is Malbec, and the grapes come from a single vineyard site. Malbec makes big, rich, dark wines. The flavours and aromas are plums, dark chocolate and blackberries with some spice and pepper as well.

The grape variety used to make this wine is Malbec, and the grapes come from a single vineyard site. Malbec makes big, rich, dark wines. The flavours and aromas are plums, dark chocolate and blackberries with some spice and pepper as well.

Ripe, concentrated dark fruit aromas with delicate floral notes and traces of vanilla and mocha. Rich and lush on the palate, with concentrated black cherry and red currant fruit flavours layered with sweet spices, tobacco and a touch of leather. The finish presents soft, supple tannins with bright, crisp acidity and a flinty minerality which gives the wine exceptional length.

This is a big and robust wine with loads of deep, black fruit and a long and powerful finish.

The Nicasia Vineyard is one of the top Malbec's of the Catena stable. A classic example of Malbec in its finest form, with deep, dark black cherry and plum fruit, toasty oak, cinnamon, violets, incense and truffle. A full-bodied wine, perfectly balanced and elegant.

A very special Malbec from one of the Catena�s highest family vineyards. It's ripe black fruits, sweet spices and thyme create a complex and expressive palate, with lovely violet flavours, dark berries and liquorice.

In 1994 Catena Alta became one of the first premium Malbecs to be exported from Argentina. From the best rows of vines, rigorously sorted and aged in French oak, 70% of which is new. Quintessential Malbec, displaying the power and ageing potential of Argentina. Deep purple in colour, with intense aromas of blackberry with hints of violets, sweet spices, vanilla and tobacco. Full bodied with integr…

This medium-bodied red has aromas and flavours of plum and raspberry, with light notes of spices such as clove and black pepper. The mouthfeel is soft and smooth.