Joseph Drouhin

Fruity and lively, This is a classical white Burgundy and a good entry level wine for Burgundy. The colour is golden yellow, with a greenish glint. The aromas are reminiscent of fresh grape and green almond with an elegant texture.

Basic Burgundy can be a real bargain and this tangy, refreshing wine is just that: full of raspberry, redcurrant and wild strawberry, moreish and refreshing.

Basic Burgundy can be a real bargain and this tangy, refreshing wine is just that: full of raspberry, redcurrant and wild strawberry, moreish and refreshing.

Elegant Chablis, herbaceous on the nose, fresh-washed with citrus, particularly lemon and grapefruit, in the mouth, all emphasised by a sprinkling of salt.

Elegant Chablis, herbaceous on the nose, fresh-washed with citrus, particularly lemon and grapefruit, in the mouth, all emphasised by a sprinkling of salt.

Elegant Chablis, herbaceous on the nose, fresh-washed with citrus, particularly lemon and grapefruit, in the mouth, all emphasised by a sprinkling of salt.

Intense, floral Chassagne-Montrachet, candied lemon and warm brioche melding with those flowers on the nose, while the palate opens into gingerbread, grilled hazelnut and spice.

A beautiful purple colour. On the nose, delicate and fruity aromas such as strawberry and red currant. On the palate, the tannins are refined and lend a nice roundness to the body. Elegant aftertaste , a true delight and a great harmony.

Simple, elegant entry-level Burgundy, delicately bedecked with raspberries and redcurrants and lightly perfumed with spice.

Wonderful Gevrey-Chambertin, a fragrant assemblage of black cherry, wild blackberry, mushroom and damp earth and heady with truffle, nutmeg and a fresh breath of liquorice.

Wonderful Gevrey-Chambertin, a fragrant assemblage of black cherry, wild blackberry, mushroom and damp earth and heady with truffle, nutmeg and a fresh breath of liquorice.

Creamy white from southern Burgundy, freshened by lemon and grapefruit, with a soft hint of peach and a scattering of uplifting saltiness.

Creamy white from southern Burgundy, freshened by lemon and grapefruit, with a soft hint of peach and a scattering of uplifting saltiness.

Wonderfully aromatic Meursault, a creamy palate with hazelnut butter, yellow plum and gingerbread complemented by floral notes of linden, chamomile and hawthorn and a dollop of honey.

Deep red colour. The aromas are powerful and elegant, with notes of cherry and blackberry, as well as hints of cedar wood evolving towards gamey touches. On the palate: beautiful balance between structure and softness. The long aftertaste is reminiscent of fruit syrups and mild spices.

Powerful, elegant Burgundy, fragrant with cedar and juicy with cherries and blackberries, with a hint of sweet spice on the finish.

Powerful, elegant Burgundy, fragrant with cedar and juicy with cherries and blackberries, with a hint of sweet spice on the finish.

Excellent Pommard, spicy and leathery, with a cascade of cherries on the tongue.

Excellent Pommard, spicy and leathery, with a cascade of cherries on the tongue.

Floral, attractive Pouilly-Fuiss�, perfumed with almonds and refreshed by a spritz of lemon.

Distinguished Burgundian Premier Cru, packed with peaches and pears, the nose floral with a waft of almond and a hint of dried fruit.

Lively, generous white with the hallmark "pebbly" quality of Saint-Romain and flavours of yellow plum and gingerbread, all wrapped in a perfume of honeysuckle.

Beautiful colour, with intense and bright reflections. Diverse in aromas, this complex wine shows wild cherry, nutmeg, camphor wood, fine leather. Later on, the wine takes on a subtle aroma of truffle, producing the most varied palate. With its perfect balance between tannin and acidity, the wine has a fleshy, sturdy body. Powerful and long aftertaste. A wealth of harmonious sensations characteris…