Cloudy Bay

Made in a semi-Burgundian style, this oak aged Chardonnay, from the now legendary Cloudy Bay estate in Marlborough, is fresh and textured with good complexity. Citrussy aromas, lemon and grapefruit, nutty then baked apple and minerals.

Enticing aromas of ripe juicy cherries and dark fruitcake are enriched by the plush scent of new leather and hints of toasty oak. The palate is supple and fine with a delicious plummy fruit character layered over charry oak and delicate tannins.

Enticing aromas of ripe juicy cherries and dark fruitcake are enriched by the plush scent of new leather and hints of toasty oak. The palate is supple and fine with a delicious plummy fruit character layered over charry oak and delicate tannins.

Pale straw in colour and vibrantly aromatic, the Cloudy Bay Sauvignon Blanc is like and exotic infusion of fresh ginger, sweet basil and lemongrass layered over ripe tropical and citrus fruits. With great fruit flavours, the palate is mouth-wateringly juicy yes finishes with a refreshing finish.