Intense yellow strew. Fragrance of yellow pulp fruits with predominate peach and pear flavours. Hints of Acacia flower and tropical fruits. Taste, soft but persistent with fruity and mineral aroma, typical from chalky- sandy soil in the Roero region. Suggested temperature of service; 12 C.
Cherry red with violet hues in the glass. Persistant creamy foam. Very aromatic fragrance of black grapes, strawberry, cinnamon, and rose petals. Balanced structure with fresh acidity, sweet, fruity body and very low, soft tannins.
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