Western Cape White Wines

Fresh citrus and peach flavours with zippy acidity and a refreshing finish.

On the nose, yellow apple, pineapple, nuts, spice and white pear. On the palate it is rich, broad, great depth of flavor with well-balanced acidity.

Welcome to complex, ripe aromas of citrus and peach, backed up by the faintest sprinkling of fresh thyme and vanilla. The aromas introduce a palate altogether more complex, with rich, more-ish, juicy stone fruit, wrapped up in crunchy, refreshing, grapey acidity. Mouth-filling, delicious and succulent

FRAM, Chardonnay,

The tight racy acidity is the standout characteristic of this Chenin blanc. Juicy ripe peach and pineapple fruit, a waxy texture and complexity on the palate. Very good concentration of fruit as well as freshness.

A light, bright wine with floral notes of peach blossom. Light apricot with pear drops on the rich palate which is well-balanced with fruit driven freshness.

A youthful fresh wine with quince and pear drop flavours. Real freshness on the palate with crunchy green apple and grapefruit flavours. Good mouthfeel and appetisingly tangy finish.

A youthful fresh wine with quince and pear drop flavours. Real freshness on the palate with crunchy green apple and grapefruit flavours. Good mouthfeel and appetisingly tangy finish.

Fresh citrus and peach flavours with zippy acidity and a refreshing finish.

Tropical fruit, guava and melon aromas, crisp and bold sweet citrus backed by refreshing acidity and minerality characteristic of the coastal vineyards.

This refreshing style of Chardonnay is made with a touch of oak for added complexity and richness. Melon, tropical fruit and citrus aromas, a rounded palate with butterscotch notes and prominent fruit flavours.

This wine has a lively bouquet of fruit reminiscent of pineapple and limes with a flinty touch. A refreshingly crisp Sauvignon Blanc.

A unique expression of Merlot and an alternative to Chardonnay, this wine offers generous blossom, berry and stone fruit wrapped up in a fresh and spicy twist. Lees and oak add to the fleshy fruit with a finish of electric acidity.

A fine example of South African riesling that bridges 'New World' generosity and 'Old World' finesse. This riesling displays fresh floral, lime and melon flavours matched to a linear and vibrant acidity. This wine is fresh and intense, with a long, lingering finish.

A fruit-driven style of Sauvignon Blanc beaming with quince, citrus, white peach flavours. A creamy texture and vibrant acidity bring pin-point precision to this meticulously crafted wine. The barrel-fermented Semillon adds richness and coated acidity.

Colour: Beautifully golden, with green hue. Nose: Starting off ripe and fresh, with notes of apricot, pineapple and litchi, hidden aromas of banana, butter, caramel, and zippy citrus, quince and lime then come to the fore. Palate: Very well poised, perfectly integrated oaking with balanced ripeness and minerality zing off each other. Melt in the mouth acidity has great staying power and adds a wel…

Mount Rozier, Sunlight Sauvignon Blanc (Case)

Full of fresh tropical fruit flavours with aromas of white peach and nectarine that leads to a clean citrus finish on the palate

Peach blossom, orange peel, struck flint and a hint of vanilla on the nose. A mineral-led approach is followed by nectarine flesh, dried apricot and white peach underscored by a fresh, lively acidity, more linear frame and complexity from oatmeal, peat whisky and green apple skins. Fabulous length of flavour and depth of fruit intensity is further enhanced with a rich texture and spicy oak nuances…

Pale yellow green in colour, the nose has aromas of elderflower, lemon and mandarin segments. A clean, seamless palate with vibrant fruit definition balanced with a taut natural acidity, structured wine unfurls to lime, rose and pear softened by a creamy texture and lingers long after the first sip. A classic white Bordeaux-style wine.

Pale in colour with an enticingly citrus nose, this is a typically racy South African Chenin with a good concentration of sub tropical fruit well balanced with fresh citrus acidity and a dry finish.

This wine is deep gold in colour having been exposed to oxygen at the beginning of the winemaking process. On the nose, it reveals aromas of yellow plum, kumquat and bay leaf, with saline undertones. The palate is broad and supple and finishes with a clean line of acidity.