An aromatic white wine with notes of pineapple, guava, white peach, quince, lime peel and a pinch of white pepper� Viognier for fragrance, Sauvignon for freshness, Obeidi for softness� Best served chilled.
A dry white wine made from Obeidi, a native grape variety of Lebanon, with a nose of mastic, quince, white plum, white peach, and lavender. On the palate it offers a nutty profile of almond and hazelnut. Aged in French oak barrels for 15 months. Full body and long finish.