Côte de Beaune White Wines

On the nose, this Auxey-Duresses has aromas of pink grapefruit and apricots, sweet pastry and hints of struck match. On the palate, the wine has a lovely rich texture, which is well balanced with racy acidity and citrus fruit flavours, which linger on the finish.

David Moret is a micro-n�gociant making only white wines in his small cellar in Beaune. He studied oenology, but then went on to sell winemaking supplies before finally deciding to make wines himself. With no family-owned vines, he bought grapes to vinify, purchasing his first barrels in the late 1990s and starting the Moret-Nomin� label in 2000. Since then, he has continued to buy small parcels o…

This wine is fantastic, it is precise and fills the palate with flavours of toasted brioche and tangerines. It is incredibly concentrated with refreshing acidity and is perfectly balanced. It is drinking well now but will also develop favourably with further bottle ageing.

David Moret is a micro-n�gociant making only white wines in his small cellar in Beaune. He studied oenology, but then went on to sell winemaking supplies before finally deciding to make wines himself. With no family-owned vines, he bought grapes to vinify, purchasing his first barrels in the late 1990s and starting the Moret-Nomin� label in 2000. Since then, he has continued to buy small parcels o…

David Moret is a micro-n�gociant making only white wines in his small cellar in Beaune. He studied oenology, but then went on to sell winemaking supplies before finally deciding to make wines himself. With no family-owned vines, he bought grapes to vinify, purchasing his first barrels in the late 1990s and starting the Moret-Nomin� label in 2000. Since then, he has continued to buy small parcels o…

Made in very limited quantities, this is a great example of how exciting Meursault can be. A very balanced and elegant wine, it balances tropical fruit aromas with a poised acidity. A slight creaminess leads into a mouthwatering finish.

Made in very limited quantities, this is a great example of how exciting Meursault can be. A very balanced and elegant wine, it balances tropical fruit aromas with a poised acidity. A slight creaminess leads into a mouthwatering finish.

Case Qty 6 x 75cl Delivery usually takes 3 - 5 working days David Moret says that Premier Cru 'Les Perri�res' can almost be considered as a Grand Cru, consistently producing concentrated wines that have the ability to age. A fragrant nose of lemons, white peach and green apples. The wine has wonderful minerality, mouthwatering acidity and superb concentration.

This wine has a beautiful golden colour in the glass. A creamy and powerful Meursault - round and rich on the palate, with orchard fruit characters. It is lifted on the finish by vibrant acidity.

This wine has a beautiful golden colour in the glass. A creamy and powerful Meursault - round and rich on the palate, with orchard fruit characters. It is lifted on the finish by vibrant acidity.

Floral aromas and hints of white peach aromas come through on the nose. On the palate, the wine is concentrated with lively acidity, fine, integrated oak and a creamy texture.

Floral aromas and hints of white peach aromas come through on the nose. On the palate, the wine is concentrated with lively acidity, fine, integrated oak and a creamy texture.

A quintessential Meursault, with opulent, layered aromas of citrus fruit, white fleshy peach, and mineral notes. On the palate, it is rich and bold with concentrated flavours of stone fruit, freshly baked pastries and vanilla pod which are perfectly balanced with bright, refreshing acidity.

A quintessential Meursault, with opulent, layered aromas of citrus fruit, white fleshy peach, and mineral notes. On the palate, it is rich and bold with concentrated flavours of stone fruit, freshly baked pastries and vanilla pod which are perfectly balanced with bright, refreshing acidity.

David Moret is a micro-n�gociant making only white wines in his small cellar in Beaune. He studied oenology, but then went on to sell winemaking supplies before finally deciding to make wines himself. With no family-owned vines, he bought grapes to vinify, purchasing his first barrels in the late 1990s and starting the Moret-Nomin� label in 2000. Since then, he has continued to buy small parcels o…

This Chardonnay has pale golden hues in the glass, with zesty citrus aromas. It is generous on the palate with spicy undertones and a lingering finish. Delicious and complex, it is difficult to find a white wine quite like it outside of Burgundy.

A beautifully elegant wine with a taut saline character, typical of Puligny Montrachet. The nose displays aromas of acacia, white flowers and lemon pith. The palate is marked by a rich toasted oak balanced by powerful citrus fruit flavours and a racy acidity which lends a lovely tension and energy mid-palate.

This wine is pale golden in colour, with youthful reflections in the glass. On the nose, there are aromas of lemon with buttery characteristics. On the palate, balanced acidity and a mineral touch round off the citrus flavours before a lingering finish.

Elegant white Burgundy, taut and fresh, from young vines in Puligny-Montrachet: a mouthful of green apple, a fragrance of vanilla and a fine spray of refreshing lemon

Fresh, floral, lemony white burgundy with lots of new oak on the finish.

Exotic, beguiling white Burgundy, bursting with ripe tropical fruit, including pineapple and guava, balanced by a concentrated jet of lime-flavoured acidity and a fragrance of spicy oak.

Pronounced minerality with smoky notes underpinning the fruit and adding to the structure and finish. This is a pleasure to drink, with hints of cream on the palate and a bright, lively acidity on the finish.

The Vieilles Vignes has huge complexity on the nose, with orange flowers and a dusty mineral note. On the palate, good acidity balances the richness of the body, and there is a touch of spice on the long finish.

An elegant wine, with pretty floral aromas complemented by tropical fruit notes of pineapple and hints of tangerine. This wine is fresh, with a mouthwatering acidity and lovely minerality on the finish.