This wine is vibrant ruby in colour. On the nose there are concentrated aromas of forest fruits, hints of herbs and a lovely spiciness from the oak ageing. On the palate, it is smooth, rich and full-bodied, with elegant tannins providing structure and a lifted acidity carrying the flavours onto the long finish.
The wine is a deep garnet-red in colour. Intense aromas of ripe blackberry, plum and raspberry combine with hints of balsamic and warm spicy notes of pepper and tobacco. On the palate, it is full-bodied with firm but ripe tannins and balanced acidity, culminating in a long and complex finish.
This wine is bright ruby red in colour. On the nose, generous aromas of strawberries and red cherries stand out, with spicy complexity coming from the oak ageing. It is vibrant and supple on the palate with elegant tannins, delicately balanced acidity and a lovely fresh finish.
This wine is ruby red in colour. On the nose, there are vibrant aromas of ripe and juicy blackberries, black cherries and plums married with subtle hints of spice. On the palate it is well-balanced, with smooth tannins and a refreshing acidity. A perfect food wine with excellent structure and a lingering finish.
A blend that changes slightly each year, the last few vintages of this wine have been on fire. Beautifully defined dark fruit (there always seems to be a generous lick of cassis in this wine, even when the Cabernet component is actually quite modest), just a frame of toasty oak (although that roasted Alentejo character amalgamates with that too), and just enough Alicante crunch to keep it all fres…
This wine is bright red in colour. On the nose, vibrant aromas of cherry and blackberry are coupled with a subtle spiciness. There are lovely smooth tannins on the palate and a refreshing acidity which carries the fruit flavours.
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