Itata Valley

A dark ruby-red wine with violet tones and outstanding red and black fruit aromas. Black pepper, tea leaves and notes of graphite and violets come through on the palate, revealing a full-bodied wine. Generous and silky with very fine tannins and excellent acidity which enhance the Cauquenina�s liveliness and balance.

A dark ruby-red wine with violet tones and outstanding red and black fruit aromas. Black pepper, tea leaves and notes of graphite and violets come through on the palate, revealing a full-bodied wine. Generous and silky with very fine tannins and excellent acidity which enhance the Cauquenina�s liveliness and balance.

The name is a French expression "for my gob", a term used to describe a stash of wine for the producer to drink with friends and family. Beautiful dark ruby-red in colour with violet highlights. Outstanding fruit with a noseful of red berries, black cherry, black pepper and a hint of violet. The aromas follow through on the palate, with fresh black and red fruit and revealing a lush, full-bodied w…

This violet-coloured wine has a floral and perfumed nose with notes of violets, fresh red and black fruits and spices. In the mouth, it is medium-bodied with fine, smooth tannins, fresh acidity and abundant fruit, accompanied by a long finish.

Bright and intense ruby red in colour with a distinct purple edge. The nose has aromas of fresh berries, forest fruits, sweet and sour cherries and blackberries that intermingle with wild blueberries. The well-balanced palate is fresh and light with tannins that subtly support the fruit expression for even greater complexity.

Bright and intense ruby red in colour with a distinct purple edge. The nose has aromas of fresh berries, forest fruits, sweet and sour cherries and blackberries that intermingle with wild blueberries. The well-balanced palate is fresh and light with tannins that subtly support the fruit expression for even greater complexity.

The wine displays lifted aromas of fresh red fruit, white pepper and wild flowers. Elegant on the palate, with savoury tannins, refreshing acidity and a mineral quality on the finish.

Aromas of cranberry and wild herbs with vibrant acidity and fine tannins. The minerality from the granitic soils carries through from the nose to the long, refreshing finish.

Aromas of cranberry and wild herbs with vibrant acidity and fine tannins. The minerality from the granitic soils carries through from the nose to the long, refreshing finish.

The wine delivers aromas of cranberry, cherry and wild herbs. Due to the granitic clay soils, Monk is the most structured and layered of Pedro's three single vineyard wines, with fine tannins and fresh acidity on the palate.

The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.

The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.

The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.

An intriguing nose with wild berry, herb, spice and white pepper aromas. These aromas carry through to the palate and are complemented with refreshing acidity and fine tannins.

Elegant and perfumed with plush red fruit and herbal characters. Juicy on the palate with soft tannins and vibrant acidity.

Fruity but spiced, soft but rustic in mouth.

Terroir Sonoro, Ni Tinto ni Tanto Pais Blend, NV