Casablanca Valley

Grapes are selected from vineyards in the Central Valley near the Andes Mountains with loamy soils and excellent drainage, aiding growth of the Cabernet Franc. A lovely, light red with balanced redcurrant fruit and slight herbal notes and delicate tannins.

This full-bodied wine has aromas and flavours of cassis, black cherry, cinnamon, vanilla and mocha coffee.

Fruity nose with sweet notes of strawberries and fresh cherries. Forest floor aromas mingle with floral notes. Well-integrated oak adds elegance and complexity � lightly toasted hazelnut and vanilla notes and very gentle tannins. A vibrant palate with plenty of red fruit, and a balanced, lingering finish.

Red ruby color, intense aromas of berries and cherry with notes of vanilla. In mouth it�s fresh, with balanced acidity and soft tannins.

With a bright ruby color, this wine shows ripe red fruit aromas and gentle mouth with medium body, balanced acidity and persistent finish.