Casablanca Valley

Soft, light red wine with mature red fruit, violet flowers and extremely delicate smoky nuances. Subtle, elegant and refined, its light tannins allow the fruit to dominate and its refreshing, persistent, delicate flavours to shine.

Grapes are selected from vineyards in the Central Valley near the Andes Mountains with loamy soils and excellent drainage, aiding growth of the Cabernet Franc. A lovely, light red with balanced redcurrant fruit and slight herbal notes and delicate tannins.

A shiny violet-red color Pinot Noir of moderate intensity; to the nose a balanced combination of raspberries, wild berries, black cherry and spices; a juicy, well-rounded refreshing acidity and a long and fresh finish. According to legend, 120 patriots, exhausted after a long, hard battle during the fight for Chile's independence, reached the lands belonging to Santa Rita. On that fateful night in…

Fruity nose with sweet notes of strawberries and fresh cherries. Forest floor aromas mingle with floral notes. Well-integrated oak adds elegance and complexity � lightly toasted hazelnut and vanilla notes and very gentle tannins. A vibrant palate with plenty of red fruit, and a balanced, lingering finish.

Light red color, aroma of berries with toasted notes. Very fresh in mouth, with excellent acidity that highlights the fruit flavors.

Red ruby color, intense aromas of berries and cherry with notes of vanilla. In mouth it�s fresh, with balanced acidity and soft tannins.

Red-purple color, great balance of fresh and ripe fruit with intense aromas of blackberries. In mouth, shows balanced acidity and silky tannins.

With a bright ruby color, this wine shows ripe red fruit aromas and gentle mouth with medium body, balanced acidity and persistent finish.

Chilean Merlot, lightly spicy and packed with dark fruit, particularly blackberries and plums.