United States of America

This has a good strong chocolate flavour with lots of spice and a light peppery kick.

Black Walnut brings a robust nut flavour to the spice rack behind your bar.

A classic ingredient in many older recipes, a dash of this adds strong savoury notes of celery and spice to cocktails.

The rich cherry flavours are perfect to add to brown spirit-based drinks to bring out the complex wood notes.

With notes of cranberry and sherbet, this new addition to the range adds fruity depth to many interesting cocktail variations.

Fee Brothers are constantly developing new flavours for the creative bartenders, this combines the great citrus taste of Grapefruit with the classic spice flavours of bitters.

Selling Point: These bitters bring a citrus lift to Martinis and add a zesty twist to many cocktails.

Slightly dry-spicey flavour, with hints of cinnamon, gentian, cassia & quinine.

Intense orange notes, along with botanical hints of fresh pine.

Peach syrup flavour, with a hint of almond oil.

Notes of winter spice with stewed fruits & candied plums.

The tart, fresh vegetal flavours of rhubarb.

Smooth charred oak, with whiskey character.

lighter body, sweeter taste, & floral aroma.