Light burgundy red, with violet nuances. An attractive nose of soft berry fruits, redcurrant, blackberry and strawberry with a hint of leather and vanilla. Soft and medium bodied, with succulent fruit flavour of forest fruits, wild strawberry and black currant, with extremely fine tannins.
This is their very accessible Barbera, which Marina describes as having good acidity and a juicy, red fruit flavour profile. This fresh, young style is fermented and stored in concrete before bottling, with plenty of demand locally, as well as internationally.
Spanna is the most traditional Nebbiolo based wine in Northern Piedmont. Our grapes are thoroughly monitored during each ripening stage to ensure the best quality and to set the best harvest date, usually in the first half of October. Vinification takes place in cement tanks in order to obtain a wine suitable for medium to long aging. The wine is released after two years of maturation. This ruby r…
Originally the grape comes from Spain and France where it is mostly used to enhance blends. Mourv�dre's dark, thick-skinned berries result in powerful spicy and sometimes gamey aromas in their youth. This unique wine was made from a small parcel of Mourv�dre with a low crop yield of 4 tons/ha. Grapes were harvested at full ripeness, cold soaked, fermented in concrete tanks and allowed a post macer…
Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. A lighter, fruitier and younger version of Bertani�s icon Amarone Classico.
Deep purple in colour, with aromas of plums and raspberries and just a hint of spice. On the palate, this is a full-bodied wine, with mature tannins complementing the dark juicy fruit and mineral notes. Striking and powerful.
A deep cherry colour with violet tints. Nose is intense with aromas of ripe red seasonal fruit (cherries, blackberries, blackcurrant), subtle hints of violets, rosemary and a touch of black pepper. This Bobal shows distinctive power, vibrant fruit, freshness with soft and ripe tannin. It is spicy and juicy with a well rounded palate with a fascinating crunchy-fruit freshness. The finish is gently…
�A dense, layered red with lots of blackberry and ripe fruit and some chocolate and coffee undertones. It�s full and flavorful. Still needs time to open. Drinkable now, but better in 2021.� 94 Points, James Suckling �From a warm vintage with an early harvest, this is a well-balanced Rioja with considerable complexity. There's a ripe plum character to the black fruit aromas, along with warm tobacco…
The grape that much of the world calls Carignan, Mazuelo, here offers a herbaceous, liquorice-scented wine, with plums and mature red fruits in the mouth and a savoury flourish of balsamic on the finish.
An intriguing, inviting blend of red summer fruits, spring fynbos flowers, Indian spice and just a hint of toasty oak on the nose. The palate is surprisingly decadent, rich, with almost creamy tannins. You�ll find raspberries, blackberries, ripe plum and a hint of pepper, spice and leather on the palate. It is balanced, with just the tiniest prod of refreshing, salty acid, like a playful poke of N…
Deep red in colour with hints of violet. The complex bouquet offers warm spices, cocoa, coffee, liquorice and ripe berry fruit. Soft and velvety on the palate, the full-bodied Canace has a fresh acidity from the Aglianico, balanced with elegant tannins and lingering spice.
Good depth of ruby red colour, with intense, fruity perfumes of cherry and plum, given an extra dimension by a touch of oak. On the palate, it is rounded and ripe, with a lovely balanced fruit and tannin structure, and a long, elegant finish with a hint of spiced dark berry fruit
Ruby red colour with a restrained, elegant nose. Perfumes of dark cherry and liquorice give way to spice and plums on the palate. Rounded tannins from the Sangiovese are lifted by the cassis concentration of the Cabernet and melt into a long, perfumed finish.
This wine is deep ruby in colour with an intense and complex aroma, notes of black and red berries, pepper and pine needles are present along with attractive and well-integrated oak characters. On the palate, it has good body and acidity, high quality tannins, black fruit flavours and a hint of cocoa on the long and elegant finish.
The nose is perfumed and intense, with floral notes of rose, spicy notes of black pepper and aromas of red fruits. It is smooth on the palate, with well-integrated acidity giving exceptional freshness and vivacity. Polished tannins support floral aromas and fresh red fruits. The finish is elegant and balanced.
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