Barbadillo, Cream Sherry, NV
1 in stock
This is effectively a blend of Oloroso and Pedro Ximenez Sherries with an average Solera age of about 8 years. The result is a rich and sweet but not cloying dessert wine. You could try this chilled or even over ice as an aperitif.
Barbadillo, Fino Pale Dry, NV
10 in stock
Barbadillo�s Finos are more Manzanilla-like in style, but are aged in Bodegas with less exposure to the cooling sea breezes. The flor in the barrels grows vigorously in these cellars so the wine is a little more nutty and toasty than the more appley and yeasty Manzanillas of Sanlucar.
Barbadillo, Manzanilla Solear, 37.5cl, NV
5 in stock
Solear is renowned for being one of the finest Manzanilla blends available. This wine is supremely elegant and pure. Through the fractional blending �solera� system it has been aged for 6 years and is Spain�s best selling Manzanilla. At 15% alcohol it should be treated like any white table wine; well refrigerated and consumed soon after opening to be enjoyed at its best.