Piemonte

This wine is light cherry red in colour. The rich, persistent mousse accompanies bright aromas of roses and violets. The slightly sweet, aromatic palate has a typical bittersweet note on the finish.

This wine is light cherry red in colour. The rich, persistent mousse accompanies bright aromas of roses and violets. The slightly sweet, aromatic palate has a typical bittersweet note on the finish.

This Moscato d'Asti is delicately sparkling, with a lovely perfume of freshly crushed grapes and sherbet. On the palate, it is perfectly balanced with soft, sweet fruit, a hint of Turkish delight and lively, fresh acidity.

This Moscato d'Asti is delicately sparkling, with a lovely perfume of freshly crushed grapes and sherbet. On the palate, it is perfectly balanced with soft, sweet fruit, a hint of Turkish delight and lively, fresh acidity.

Originally created in 1920 to suit the English taste for drier wines, this is suitable bone-dry with phenomenal flavours of apples, pears, herbs and a hint of smoke.

Originally created in 1920 to suit the English taste for drier wines. Bone-dry with flavours of wild strawberry, cranberry, orange peel, rose petal and toasted bread.

Creamy and rich with flavours of stone fruits, honey and nuts.

A sparky blend of musk, sage and honey with fabulous freshness.

This has a characteristic straw colour. Its intense bouquet is aromatic and shows golden apple, pineapple and honey aromas. To the palate it is fresh and fragrant, as sweetness and acidity are properly balanced. The fine mousse makes it slightly creamy, with an elegant and persistent finish.

Pale sunshine yellow colour and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity and a finish of fresh apricots.

Pale sunshine yellow colour and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity and a finish of fresh apricots.