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Jeff Grosset is one of the luminaries of the Australian wine industry, the result of consistent and stellar quality over the past decades. His first vintage was in 1981, after which he has almost single-handedly been responsible for the renaissance of Clare Riesling. His Polish Hill Riesling, one of the world’s great examples of this variety, stands out as Australia’s finest Riesling. Grosset is a fanatic in the vineyard and the winery. He hand picks and is meticulous not only in his selection but also in the way he treats the grapes once they arrive at the winery. “Making Riesling is the purest form of winemaking,” he says. No oak, no malo, no lees contact – it is all down to the fruit and the way it is treated and interpreted by the winemaker.